Tabu Sauerkraut 375ml
R72.00 incl. tax
Tabu Sauerkraut is naturally fermented without sugar and vinegar. The pickling process improves the nutritional value of the food through the introduction of B vitamins and increasing Vitamin C content. Natural fermentation results in the forming of lactic acid bacteria with its probiotic properties that aid in digestion. Excellent Vegan Probiotic
Additional information
Ingredients | Cabbage Salt Water |
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Allergens / Important Mentions | Vegan, Organic. |